We are approved Highfield center
We give the best Services
Human factors is important to help make work more efficient, effective and safe. Protect your brands reputation and exceed your customer expectation by professional education of your team.
Create, implement and improve your food safety management system by learning from food safety experts with more than 25 experience in the field.
TP is internationally approved from Highfield – UK to deliver a wide range of food safety, HACCP, water safety, Auditing and inspection skills, Risk assessment, Hospitality, etc…
Corporate
Individuals
HACCP Qualifications
Food Safety Qualifications
First Aid qualifications
Allergen Management
- HABC Level 2International Award in HACCP for Catering
- HABC Level 2International Award in HACCP for Manufacturing
- HABC Level 3International Award in Supervising HACCP for Catering
- HABC Level 3Award in HACCP for Food Manufacturing
- HABC Level 4 International Award in Managing HACCPfor Catering
- HABC Level 4 International Award in Managing HACCP for Manufacturing
- HABC Level 1International Award in Food Safety for Manufacturing
- HABC Level 1International Award in Food Safety for Retail
- HABC Level 1International Award in Food Safety in Catering
- HABC Level 2Award in Food Safety for Manufacturing
- HABC Level 2Award in Food Safety for Retail
- HABC Level 2 Award in Food Safetyin Catering
- HABC Level 3Award in Food Safety Supervision for Manufacturing
- HABC Level 3Award in Food Safety Supervision for Retail
- HABC Level 3Award in Supervising Food Safety in Catering
- HABC Level 3 Award in Principles of Developing a Positive Food Safety Culture
- HABC Level 4Award in Food Safety Management for Manufacturing
- HABC Level 4 Award in Managing Food Safetyin Catering
- Level 3 Award in Emergency First Aid at Work (RQF)
- Level 2 Award in Food Allergen Awareness and Control in Catering (RQF)
- Level 3 International Award in Food Allergen Management
Legionella training
ISO standards and Quality Management System
Health and Safety
- Level 2 Award in Legionella Awareness (RQF)
- Level 3 International Award in Legionella Control for Responsible person
- ISO 22000:2018
- ISO 45001:2018
- ISO 9001:2015
- ISO 14001:2015
- HABC Level 1International Award in Health and Safety in the work place
- HABC Level 2International Award in Health and Safety in the work place
- HABC Level 3International Award in Health and Safety in the work place
- HABC Level 4International Award in Health and Safety in the Work place
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